The multi-level Caribbean-themed entertainment venue offers two outdoor patios overlooking the Las Vegas Strip, a nautical-themed restaurant, five distinctive bars, live entertainment nightly (both indoors and outdoors) and a 3,000 square-foot retail store.
The menu reflects the flavors of Jimmy Buffett's island travels. Entrees include a grilled sirloin steak topped with a pineapple-rum sauce, served with mashed potatoes and seasonal vegetables. For those who prefer seafood, fresh fish is offered daily including Mahi Mahi, Grouper, Salmon and Tilapia. Fish may be grilled or blackened with a choice of sauces such as fresh pineapple salsa, Caribbean butter and Jerk barbecue.