<a href='http://d1.openx.org/ck.php?n=ab2527ab&cb=236547' target='_blank'><img src='http://d1.openx.org/avw.php?zoneid=101583&cb=236547&n=ab2527ab' border='0' width='120' height='60' alt='' /></a>
<a href='http://d1.openx.org/ck.php?n=aba94060&cb=837569' target='_blank'><img src='http://d1.openx.org/avw.php?zoneid=98150&cb=837569&n=aba94060' border='0' width='728' height='90' alt='' /></a>
<a href='http://d1.openx.org/ck.php?n=ab87ef69&cb=95386' target='_blank'><img src='http://d1.openx.org/avw.php?zoneid=101581&cb=95386&n=ab87ef69' border='0' width='120' height='60' alt='' /></a>
Search For A Restaurant
|
A2Z Las Vegas
|
Las Vegas Online Entertainment Show Guide
|
OpenVegas
Restaurant Search
Advanced Search
IEatVegas.com
OpenVegas.com
A2ZLasVegas.com
Buffets
Hotel Restaurants
Local Restaurants
Strip (89109)
Strip (89119)
Downtown (89101)
Summerlin (89117)
Las Vegas Restaurants
<a href='http://d1.openx.org/ck.php?n=a888766b&cb=325657124' target='_blank'><img src='http://d1.openx.org/avw.php?zoneid=98149&cb=325657124&n=a888766b' border='0' width='160' height='600' alt='' /></a>
Casa Nicola
Located in
Las Vegas Hilton
3000 Paradise Rd
Las Vegas NV 89109
Phone: 702-732-5755
Cuisine:
Italian
Ratings & Comments
Detailed Map
Hours:
Open nightly 5:30pm to 10:30pm
Description:
Let your taste buds wander while the open and airy dining room fills with the familiar scents of garlic, herbs and fresh tomatoes being prepared by the culinary styling's of Chef Ray Sansota.
No IEatVegas Comments Yet
Add Your Own Rating and/or Comment
8.1
Would Eat Here Again:
Is Kid Friendly:
Ambiance:
0.00
Service:
0.00
Food:
0.00
Value:
0.00
Access:
0.00
Please add your own rating
Advertising
<a href='http://d1.openx.org/ck.php?n=a4ae977e&cb=26382457' target='_blank'><img src='http://d1.openx.org/avw.php?zoneid=98151&cb=26382457&n=a4ae977e' border='0' width='300' height='250' alt='' /></a>
Copyright © 2006-2010
Charleston Communications
. All rights reserved.
Disclaimer
Send This Page To A Friend
Email Webmaster
4182 visits (4 today, 10 this week)
