Description:
Prepare yourself for a one-of-a-kind dining experience in a restaurant designed for the 21st century - an encounter in which art and food become one.
Van Gogh expressed himself with paint, while Beethoven shared his brilliance with the world through the piano. Guy's canvas is your plate, and he bares his soul with culinary creations that are festive, fresh and delicious - even poetic.
Restaurant Guy Savoy, designed by Jean-Michel Wilmotte, is located on the second floor of the Augustus Tower, affording an enviable view of the classically-inspired architecture and statuary of the Roman Plaza.
Managing Guy's only U.S. restaurant will be his son and protégé, Franck Savoy. Reservations are already coveted for the intimate dining room destined to become one of America’s most-celebrated gourmet rooms.
Latest IEatVegas Comments
Meal: Dinner - Good Meal
Dinner at Restaurant Guy Savoy was a sublime experience. From the moment you enter the restaurant you feel welcome and then you feel pampered. The atmosphere is peaceful and friendly. The food is s ...
IEatVegas.com - user review - Added 11/16/06
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Meal: Dinner - Good Meal
Service, atmosphere and food probably the best in vegas. The excellent and attentive service begins from
the moment you enter the door until the time you leave. Food presentation is excellent. ...
IEatVegas.com - user review - Added 10/18/06
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| | | More Information From The Web: | | Payment: | Visa Master Card Discover American Express | | Dress Code: | Business | | Cuisine: | French | | Parking: | Garage Valet | | Features: | Bar / Lounge Chef's Table Group Friendly Parties / Private Rooms | | Bar: | Wine Strengths: Bordeaux Burgundy Rhone; Pricing: Expensive; Selections: 1850; Inventory: 20000; Wine Direc: Stuart Roy; Sommelier: Stuart Roy |
Reviews From Around The Web
NielsenLangdon
Three-Star Michelin food inside Las Vegas - this sleek and contemporary designed restaurant...
Zagat.com - user review - 11/16/2007
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