Open for Dinner daily, 5:00pm to 11:00pm, Closed on Sunday
For his first restaurant outside of Chicago, Chef Shawn McClain, named "Best Chef Midwest" by the James Beard Foundation, will spotlight farm-to-table produce, artisanal meats and sustainable seafood. Designed by Jacques Garcia Decoration, the restaurant will envelop guests in a sophisticated yet comfortable atmosphere.
Reservations strongly recommended. 1-877-230-2742
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